Looking for pizzaiolo for a pizzaslice restaurant in City center, Oslo

Pizzaiolo

Villa Paradiso

Responsibilities: • Prepare and bake pizzas to our high standards, ensuring every dish meets our quality expectations • Collaborate effectively with the kitchen team to maintain a smooth workflow • Handle high-pressure situations and a fast-paced environment with ease • Adhere to health, safety, and quality-control procedures • Prepare ingredients for mise en place, ensuring everything is ready for service Key Qualities We’re Looking For: • Ability to thrive in a high-paced environment • Self-sufficient and motivated • Solution-oriented mindset with a proactive approach • Inclusive and positive attitude towards colleagues • Strong team player who contributes to a cooperative and harmonious kitchen What We Offer: • A dynamic and bustling work environment where every day is exciting • Opportunities for personal and professional growth • A supportive and inclusive workplace, where collaboration and honesty are valued • A passionate team dedicated to delivering high-quality food • Competitive terms and conditions

Head Chef, Realmat - Rekruttering

REALMAT AS

RealMat AS is looking for a skilled department Head Chef in a full-time position for our main catering kitchen in Oslo.​ You:​ Are a certified chef (with trade certificate) Have leadership experience Can work in a busy environment with skilled professionals Care about the quality of ingredients and take pride in preparing them well Care about customer satisfaction Are flexible and can work both in the kitchen and on-site with our customers Are fluent in spoken English and in both spoken and written Norwegian Hold a valid driver’s license The position includes:​ Personnel responsibility for kitchen staff Leading the production of catering Participating in deliveries of high-end catering Participating in deliveries of general catering Ordering supplies Developing menus together with our Head Chef Reporting weekly to the General Manager We offer: Competitive salary​ Varied work and a good working environment Friendly customers Good food at work A great work atmosphere We do NOT offer accommodation

Kokker med bakgrunn fra det argentinske kjøkken søkes

People AS - Lillestrøm/ Møller Services

Experienced Chef with a Background in Argentine Cuisine Wanted​ People is recruiting on behalf of a client for an experienced chef with a background in Argentine cuisine​ for a restaurant in Oslo, Norway​. Start date: July 25, 2026.​ We are looking for a chef who understands Argentine culinary traditions, has experience from a professional kitchen, and is ready to contribute from day one. This position is ideal for someone who takes pride in their craft, enjoys working in a fast-paced kitchen, and values quality, teamwork, and consistency. Responsibilities​ • Prepare authentic Argentine dishes  • Participate in food preparation (mise en place) and service  • Ensure high quality in ingredients, preparation, and presentation  • Maintain excellent hygiene and kitchen standards  • Work closely with the kitchen team throughout service  We are looking for someone who:​ • Has experience as a chef in a restaurant or hotel  • Has a background in or solid experience with Argentine cuisine  • Has a strong understanding of Argentine ingredients, techniques, and food traditions  • Works efficiently in a fast-paced kitchen  • Is quality-conscious, structured, and reliable  • Speaks English or Norwegian  It is an advantage if you have:​ • Professional chef certification  • Experience working in Norway  • À la carte experience  • Experience from high-volume kitchens  Personal qualities​ • Responsible and reliable  • Structured and quality-focused  • Positive team player  • Thrives in a busy kitchen environment  We offer​ • Start date: July 25, 2026​  • An exciting opportunity with a restaurant in Oslo  • Competitive salary and working conditions  • Follow-up and support from People throughout the assignment  • Opportunity for future assignments for the right candidate  Does this sound like the right opportunity for you? Send us your CV together with a short introduction. Applications are reviewed continuously.   Kokk med bakgrunn fra det argentinske kjøkken søkes​ People søker på vegne av kunde en erfaren kokk med bakgrunn fra det argentinske kjøkken​ til en restaurant i Oslo​. Oppstart er 25. juli 2026.​ Vi ser etter deg som kjenner de argentinske mattradisjonene, har erfaring fra et profesjonelt kjøkken og som kan bidra med både fagkunnskap og kvalitet fra første arbeidsdag. Dette er en stilling for deg som har stolthet i håndverket og som trives i et kjøkken hvor kvalitet, tempo og samarbeid står i sentrum. Arbeidsoppgaver​ • Tilberede retter fra det argentinske kjøkken  • Delta i produksjon, mise en place og service  • Sikre høy kvalitet på råvarer og ferdige retter  • Bidra til god struktur, hygiene og effektive arbeidsrutiner  • Samarbeide tett med kjøkkenteamet gjennom hele service  Vi ser etter deg som​ • Har erfaring som kokk fra restaurant eller hotell  • Har bakgrunn fra eller solid erfaring med det argentinske kjøkken  • Har god forståelse for argentinske råvarer, teknikker og mattradisjoner  • Er trygg i et kjøkken med høyt tempo  • Har fokus på kvalitet, struktur og gode rutiner  • Kan kommunisere på engelsk eller norsk  Det er en fordel dersom du har​ • Fagbrev som kokk  • Erfaring fra arbeid i Norge  • Erfaring fra à la carte  • Erfaring fra kjøkken med høyt volum  Personlige egenskaper​ • Ansvarsbevisst og pålitelig  • Strukturert og kvalitetsbevisst  • Positiv og samarbeidsorientert  • Trives med et høyt arbeidstempo  Vi tilbyr​ • Oppstart 25. juli 2026​  • Spennende oppdrag hos en restaurant i Oslo  • Konkurransedyktige betingelser  • Oppfølging gjennom hele oppdraget fra People  • Mulighet for videre oppdrag for riktig kandidat  Høres dette ut som noe for deg? Send oss din CV og en kort søknad. Vi vurderer kandidater fortløpende og ser frem til å høre fra deg.