Chef, Carls
🍴 Join Our Team at Carls – Now Hiring Chefs! 👨🍳✨
Carls, a premier event venue located at Carl Berners Plass, is seeking a talented chef to become part of our dynamic team. We have one full-time position (100%) available, starting on September 01, 2026. This role requires flexibility for evening and weekend shifts.
🔍 What We Look For
A passion for creating memorable dining experiences for our guests
Strong culinary skills and attention to detail and past pizzaiolo experience
Ability to work efficiently in a busy kitchen environment
A collaborative spirit to foster teamwork among colleagues
Fluency in Norwegian or English
Previous experience in a professional kitchen setting
🎯 Responsibilities
50/50 Pizzaiolo and covering chef responsibilities in the kitchen both day time and evening
Create unforgettable culinary experiences for event guests
Prepare dishes according to established routines and profitability goals
Perform daily mise en place for lunches, conference dinners, and banquet events
Follow standard kitchen hygiene and ingredient management practices
Adhere to the guidelines set by our culinary concept
Maintain a clean and fresh kitchen, as well as storage areas
Collaborate effectively with the service, bar, kitchen, and other departments
Ensure high-quality food preparation in line with our food concept
Contribute to a positive work environment and teamwork with colleagues
🎁 What We Offer
A competitive salary based on your experience
Opportunities for professional development and career advancement
A supportive and friendly team atmosphere
The chance to work in a vibrant and engaging venue
If you believe you are the right fit for this opportunity, we would be pleased to receive your application!