This is an excellent opportunity for professionals with solid experience across the meat production process, including
slaughtering, cutting and deboning.
We currently have two full-time positions available, starting 1 August.
💰 WHAT WE OFFER
POSITION 1
Salary: 200–230 NOK/hour (gross)
3-month contract
Full-time employment
POSITION 2
Salary: 240–270 NOK/hour (gross)
Permanent contract
Full-time employment
For both positions:
📍 Location: Vikeså, Rogaland, Norway
🏠 Subsidised accommodation: 5,000 NOK/month
✈️ Relocation support available (travel assistance can be arranged and deducted gradually from salary)
🦺 Safe working environment
📅 Start date: 1 August
🔪 YOUR TASKS
Slaughtering livestock following food safety and animal welfare procedures
Meat cutting and portioning
Deboning different cuts of meat
Preparing products according to production requirements
Maintaining hygiene and food safety standards
🎯 WHAT WE ARE LOOKING FOR
Minimum 2 years of professional experience in slaughtering, meat cutting and deboning
Driving licence
Basic English and/or Norwegian
Physically fit and comfortable with manual work
Reliable, responsible and able to work as part of a team
EU/EEA passport, or a valid right to work in Europe
If you're an experienced meat industry professional looking for your next opportunity in Norway, we'd love to hear from you.
👉 Apply today!