Om tjänsten
Do you have a passion for cooking and want to spend the winter (and possibly extend with the summer) working in one of Norway's most spectacular destinations? We are looking for an experienced and motivated Breakfast Chef to join our team in Reine, Lofoten Islands.
Hva vi ser etter
Requirements
Minimum 2 years of experience as a Breakfast Chef
Ability to work independently and take responsibility for your duties
Strong teamwork and communication skills
Communicative level of English
Commitment to maintaining high standards and attention to detail
Passion for quality food and presentation
Arbeidsoppgaver
Responsibilities
Preparing the breakfast buffet dishes, including baking
Ensuring high quality and attractive presentation of all dishes
Maintaining hygiene standards and kitchen cleanliness
Organizing daily kitchen operations efficiently
Cooperating closely with the breakfast waiters to deliver excellent guest experiences
Vi tilbyr
What We Offer
• Seasonal employment in a hotel located in the heart of Reine, Lofoten Islands
Stable work from beginning of February until the end of March, with the possibility of extending the contract for the summer season May - September
Accommodation provided
Competitive employment conditions
An opportunity to work and live in one of Norway's most unique and beautiful destinations
If you are passionate about food, enjoy working in a dynamic environment, and would like to spend the winter under the Northern Lights (and possibly summer with the Midnight Sun) in the stunning Lofoten Islands, we would love to hear from you.
Interested candidates are invited to submit their applications via e-mail.
Join us and become part of a dedicated team creating memorable experiences in the Arctic paradise of Reine.