Commis bar / Barback - Soho House Paris H/F

Soho House

Nous recherchons un barback (commis bar) pour soutenir nos barmans et plus généralement le personnel de restauration. Vous participerez aux procédures d’ouverture et de fermeture du bar et y effectuerez diverses missions telles que le réapprovisionnement et la préparation des garnitures. Si vous souhaitez débuter votre carrière en restauration, c’est une excellente occasion d’acquérir une première expérience. Vous contribuerez à garantir à nos clients un service de haute qualité dans un espace où ils aimeront passer du temps. Vous travaillerez en équipe et en horaires décalés. Vos missions : * Maintenir un espace de travail propre, rangé et nettoyer les tables et les comptoirs * Débarrasser les verres et bouteilles vides sur les tables * Réapprovisionner le bar en petit matériel (serviettes, sous-verres, etc.) * Préparer les shakers, les jus et les garnitures des cocktails * Assurer le réapprovisionnement des produits nécessaires à l’élaboration des différentes boissons à la carte * Changer les fûts de bière * Remplir les bacs à glaçons * S’assurer d’avoir les outils nécessaires au nettoyage des espace de travail pendant le service * Assister les Barmans pendant les périodes animées et heures d’affluence * Faire le réassort des boissons (alcool, softs) après chaque service Profil : * Avoir l’âge minimum pour servir de l’alcool * Démontrer un intérêt pour la restauration ; une première expérience dans un bar ou restaurant sera un plus mais n’est pas nécessaire * Être capable de travailler dans un environnement au rythme soutenu * Faire preuve d’un esprit d’équipe * Connaître les éléments de base des cartes, des recettes du bar et des menus * Avoir une bonne condition physique pour porter des fûts de bière, des plateaux * Avoir une bonne une présentation en accord avec nos standards

Soho House

The place…    Located in the Gothic Quarter, opposite Port Vell, the House has a private Club for our Members. The Health Club offers innovative options for taking care of our bodies and minds. We also have 56 rooms, a private cinema room, and our signature Cecconi's restaurant.  Main Duties  * Bring food/drink quickly from the kitchen/bar to its respective location in the restaurants and deliver to members.   * Maintain a spotless, pristine work environment  * Provides service to and is accountable for an assigned section.  * Develop relationships with members in order to provide personalized service.  * Polishing cutlery ensuring they are ready for service.   * Preparing any additions to tables in advance (preparing lemon wraps, condiments, butter portions etc)  * Perform opening and closing procedures including but not limited to the set up and break down of stations.  * Maintain a spotless and pristine working environment.   * Attending regular trainings with front and back of house teams to learn about any menu changes and specials alongside daily tastings.    * Wiping down tables after members have left resetting the restaurant so we can welcome reservations and accommodate walk ins.  * Resolve member complaints, handling all member interactions with the highest level of hospitality and professionalism.   * Take action in all matters related to safety, security, satisfaction and wellbeing of employees and members.   * Assure the proper handling of VIPs and PWKs, protecting their privacy and confidentiality.  * Supporting the team with any of their needs on an ad-hoc basis.   * Learn the table plan and table numbers of your site.  MEASURES OF SUCCESS  * Positive feedback from member service surveys.  * Mystery guest responses.  * Member retention. * Overall financial performance of the house.  * Punctuality. * Feedback from management team.  * Weekly and monthly knowledge tests  What We are looking for...  * Passion for Food, drink and hospitality * Strong attention to details * Excellent customer service * Fluent in English or Spanish * Organised and reliable * Ability to handle feedback to achieve member satisfaction * Ability to multitask and work in a fast-paced environment * Ability to understand and follow written and verbal instructions   Benefits...  * Team meal whilst on shift prepared by our chefs * Soho Friends Membership * 50% Team discount on Food & Drink, 7 days a week * Staff Room Rates * Birthday Day Off * Discount on Cowshed products and Soho Home (up to 20%) * Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate. * Continuous training to develop yourself personally and professionally * Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more.

M Dryck & Konsult AB

NENI Stockholm will open in 2026 as a rooftop Eastern Mediterranean restaurant and bar, located in Kungsholmen, Stockholm. Building on the success of NENI Amsterdam and other NENI venues across Europe, NENI Stockholm will combine vibrant Eastern Mediterranean flavors with a Nordic perspective, a strong sharing philosophy, and a lively, destination driven atmosphere. We are now looking for Chefs / Commis Chefs to join our kitchen team for the opening and ongoing operations. We are hiring for both full-time and 80% positions. NENI stands for an Eastern Mediterranean kitchen and dining experience rooted in generosity, collaboration, and joy. Food is designed to be shared, enjoyed together, and celebrated. Our motto remains: “Life is beautiful. Be part of it!” The Role As a Chef at NENI Stockholm, you are an important part of the kitchen team, supporting daily preparation and service while maintaining high standards of quality, hygiene, and organization. You work closely with the Chef de Partie, Sous Chefs, and Head Chef to ensure smooth service in a high volume, quality driven environment. This is a hands-on role, ideal for chefs who want to grow, learn, and develop within a professional and structured kitchen. As part of the opening team, you will contribute to: ✅ Pre-opening preparation and kitchen setup ✅ Daily mise en place and service execution ✅ Learning and following recipes, standards, and routines ✅ Supporting a successful opening and first year of operations Who are you? ✅ Full-time or 80% availability ✅ Experience as a Chef or Commis Chef in a professional kitchen ✅ Strong interest in food, ingredients, and cooking techniques ✅ Background in quality driven or high-volume kitchens is an advantage ✅ Willingness to learn, develop, and take responsibility ✅ Positive attitude and strong team-oriented mindset ✅ Able to work in a structured and fast-paced environment ✅ Fluent in English (verbal and written) Swedish is a plus ✅ EU nationality or valid work permit for Sweden (no applications without a work permit please) Key ResponsibilitiesPreparation & Service ✅ Support daily mise en place and service on your assigned section ✅ Follow recipes, instructions, and plating standards accurately ✅ Assist Chef de Partie and senior chefs during service ✅ Ensure consistency, quality, and timing during preparation and service Quality & Hygiene ✅ Maintain cleanliness and organization in your work area ✅ Follow food safety, hygiene, HACCP, and allergen procedures ✅ Handle ingredients correctly with respect for quality and waste reduction Teamwork & Development ✅ Work closely with the kitchen team to ensure smooth operations ✅ Communicate clearly and respectfully during service ✅ Take feedback on board and actively develop your skills What’s In It for You? 👇🏼 Full time or 80% position 👇🏼 Competitive salary, aligned with experience 👇🏼 Pension contributions and holiday pay according to Swedish regulations 👇🏼 Daily staff meals 👇🏼 Generous staff discounts at NENI venues 👇🏼 Opportunity to be part of an exciting restaurant opening project 👇🏼 Professional, international, and quality-driven working environment 👇🏼 Long-term development and career progression opportunities within a growing hospitality group Career Opportunities NENI continues to grow across Europe and beyond. This role offers long‑term development opportunities within the group, including future openings, international projects, and leadership roles. Interested? Please send your application including CV and a short motivation.More details about the recruitment process and timeline will be shared with selected candidate