Köksbiträde helger och lov

Join our kitchen team at Pinchos and become part of a workplace where our values and commitment to every colleague are lived and

developed. We are looking for warm, reliable people who fit our culture and contribute to a positive restaurant environment — when

everyone thrives, the work becomes better and more enjoyable.

In the kitchen you will help welcome many guests each day and support the team in meeting their expectations. Our service can be

busy and fast-paced, so it is important to stay calm, focused and find joy in preparing and presenting great food.

We value a mix of skills and experiences in our kitchens. If you have previous kitchen experience, we will offer you an exciting

place to develop. If you are new to the industry, you are equally welcome — we value attitude and a willingness to learn just as

much as formal training.

Pinchos is a restaurant concept originating from Gothenburg in 2012. We are known for a wide, varied selection of small plates

served in interiors with an extravagant touch, and for being the world’s first app-restaurant. Since our start we have grown

steadily, expanded through franchising and internationally, and today operate a growing number of restaurants. At Pinchos we aim

to create a WOW-experience for both guests and colleagues, and encourage everyone to bring their true selves to work.

This is a part-time position at 50% (approximately) where you will work across kitchen stations, prepare food according to

recipes, maintain hygiene and quality standards, and support service during busy periods. You will work closely with the kitchen

and serving teams to ensure guests receive great food on time.